Write Up in the Irish Times
Great news! today we were very happy to find out that our bakery is a mover and a shaker in the food circle, by none other than the Irish Times! our Ballinspittle Sourdoughtm was mentioned in the article as well as our evening dinners! so pop down and treat yourself to a tasty dinner with some sourdough bread baked the same day, be a part of the breaking news!
Serving dinner : thurs-fri night 6-10pm